Students visit Fall Food Farm at museum
By Joan Janzen
The Kindersley Museum was filled with four classes of Grade 4 students, including three classes from Westberry Elementary School and one class from Plenty School. Simplot Grower Solutions, Saskatchewan Agriculture, the Kindersley Threshing Club, Learning About Ag With Mady and Jackie’s Delicious Delights were all on hand, teaching the kids about where their food comes from on Friday morning, September 22.
The children were busy slicing vegetables, baking bread, preparing potatoes, making hamburger patties and learning about food preservation. The world of agriculture was a valuable addition to the classrooms of these elementary students.
Lunch was sponsored by Rocky Mountain Equipment and prepared and served by Integra Tire and Farm Credit Canada, both from Kindersley.
Grade 4 students from Plenty School and Westberry Elementary School in Kindersley learned all about where their food comes from on Friday morning, September 22, at the Kindersley Museum. Information and hands-on activities were provided by Simplot Grower Solutions, Saskatchewan Agriculture, Jackie’s Delicious Delights, the Kindersley Threshing Club and Learning About Ag With Mady.
PHOTOS BY JOAN JANZEN, click for larger images
